One of the world’s most popular summer cocktails, the Piña Colada super easy to make and perfect to enjoy with friends. 

This is how we make this fabulous drink:

Fill in Piña Colada Jar Kit with White Rum or Golden Rum
Refrigerate for up to 3 days to infuse
Once ready - shake and strain solids out
Strain into 1.5 oz shots

Add your strained shot to a blender with ice

Mix for additional taste:
- Add Pineapple Juice
- Add Cream of Coconut

Blend and Garnish with cocktail cherry and pineapple leaves or wedges!

Serves 16, can be infused twice!